Hollow Legs

Here are a couple of facts about me: - I rarely make desserts. I can't be bothered. They don't interest me enough.  - When I d...

In London, we're lucky that we can get virtually any cuisine under the sun, and with varying degrees of authenticity. Ramen is one o...

Somewhat uncharacteristically for me, this post only contains one photo, but happily it was a photo of the best thing we ate at The Chilt...

Black fungus comes in two forms at the Chinese supermarket; sold dried, either in large pieces, or shredded finely. Cloud ear fungus ar...

Way back in the mists of time, my friends and I stumbled across The End, a now-defunct club that put on an absolute banger of a night. Mr...

Well aren't we a lucky bunch of South Easters? Artusi is Peckham's latest opening; it was raved about by Jay Rayner as well as ...

Bray is a strange little place. About an hour's drive from London, it is currently home to Heston Blumenthal's The Fat Duck and ...