Hollow Legs
Because I'm always hungry.
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Sunday, 21 August 2016
Grilled Scallops with Ginger & Garlic Scape Butter
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See Woo in Chinatown now has a fishmonger added to their supermarket, as well as a butchery counter. I love that I now have access to fr...
1 comment:
Sunday, 14 August 2016
Lobster E-Fu Noodles with Sichuan Chilli Oil
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Every year, Action Against Hunger hold an auction, to which restaurants, chefs and food people submit prizes for. I've long since be...
1 comment:
Saturday, 23 July 2016
Muffuletta - the Ultimate Picnic Sandwich
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Muffuletta. Hur hur. Muffuletta is a round loaf, the lid sliced off, innards removed and layered with ingredients. The whole thing is the...
Sunday, 17 July 2016
John The Unicorn, Peckham
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It's a stupid name. Who is John? And why does he have a unicorn? It has a garish frontage, of large bold type with pink and teal sign...
1 comment:
Monday, 27 June 2016
Banh Banh, Peckham Rye
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When I was travelling around the South of Vietnam , I was besotted by the food there. Giant bowls of steaming hot broth came with tangle...
7 comments:
Tuesday, 14 June 2016
Padella, London Bridge
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It's such a simple concept that it's a wonder no one thought of it already. But in a climate where you can't move for courg...
3 comments:
Sunday, 12 June 2016
My Ultimate Fish Pie
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Fish pie is my favourite of all the pies. It's a little renegade, with a fluffy mashed potato topping instead of pastry; and sure, it...
3 comments:
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